Works well with induction: The stockpot reeks of quality. It works great with my induction cooktop.

Built great, but undersized: Too small, but good for undersized Burner/field range

Great steamer insert: [This review was collected as part of a promotion.] This was a really nice addition to the stock pot. I steamed some vegetables in this and it was really easy. It got well with the stock pot and to use simultaneously. Seems like it will last me a long time also.

Evenly heats everything: [This review was collected as part of a promotion.] I really enjoyed cooking my stew this stock pot. It retained heat well and even distributed. It was easy to clean afterwards, the finish of the pot helped that.

It’s alright: [This review was collected as part of a promotion.] It’s very hefty and feels like great quality but the heat distribution is not good at all. Maybe user error but every time I cooked rice, beans, lentils, etc I noticed everything at the bottom would be cooked but at the top would be raw. I have never had this issue with other pots. I would constantly have to mix around but even then would still end up with some raw bits and pieces. For soups and pasta it’s great at least. It is a very decent sized pot. It’s a bit tallish so it’s a tad hard for me to wash in my sink so I usually opt for washing in my dishwasher